TASTE AND MOUTHFEEL
There is no denying the origin of this beer, which is made from the finest cereals and wheat for the most part, as is typical of all the best Belgian white beers. The touch of coriander, which is particularly evident in the finish, lends it a subtle acidity. Like all the other cloudy beers in this category, it is even more delicious when served with a slice of lemon.
BEERS INSPIRED BY WALLOON LEGENDS.
Based on these recipes of yesteryear, Brabant Beers are a tribute to this exceptional heritagethat made the Golden Age of brewers.
Beer in 9 questions!
Which glass for which beer?
Beer keeps (itself)!